Second day of Flavours: Learning toghether

Second day of Flavours: Learning toghether

The second day of the LTTA 2023 (Learning, Teaching and Training Activity) of the Flavours of Europe project took place in a working atmosphere and with numerous advances in content. Today it was time for the Handbooks (manuals for all those involved in the project in...
Arranca la primera jornada de Flavours of Europe

Arranca la primera jornada de Flavours of Europe

El día 11 de septiembre dio comienzo la primera jornada del evento «Flavours of Europe,» bajo el nombre de LTTA (Learning, teaching and training activities) organizada por EBS. Estas jornadas suponen un hito en el ámbito de la gastronomía y el emprendimiento, que...